At Convivio, we feature world-class artisanal Pastas and Pizzas and other Italian fare with a special focus on Fresh Pasta. We use the latest and most modern pasta machines directly from Italy and our open kitchen allows you a view into our process.
Our menu changes seasonally with a special Feature section inspired and dedicated to Regional Specialties. We utilize locally sourced and organic ingredients wherever possible.  


Our Mission

Our goal is to define us as the market leaders of an artisan cuisine, high quality dishes prepared with sensitive care and innovating traditional methods. Our artisan cuisine is deeply rooted in the Italian tradition but has an innovative taste for creativity. We are committed to selecting the finest ingredients from identified sources, preserve their natural qualities, and celebrate them with traditional Italian cooking styles.

  • Quality It is and it will always be about exceptional food and service. We will always use the finest ingredients and provide service from the heart.
  • Authenticity All our dishes are prepared with authentic and sensitive care to celebrate traditional Italian cooking methods. Authentic, fresh, homemade pastas and hand-tossed pizzas made with originality to meet everyone’s palate.
  • Consistency We deliver great food and service consistently to each guest, at each meal, each and every day
  • Hospitality A professional but relaxed service coming from the heart. We call our customers guests because we treat them as we treat guests in our own home.
  • Value We focus on our guests’ satisfaction by delivering great value with our exceptional food and service in comfortable settings.
  • Simplicity We will be simple, genuinely friendly, and unpretentious. Our guests will feel comfortable and relaxed.
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Corporate Office

11529 Springmill Rd, Suite 250
Carmel, IN 46032


Carmel: 317.564.4670
Zionsville: 317.733.3600

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