Although we pride ourselves on our fresh handmade pasta, we also enjoy creating cultural connections with our guests by sharing authentic, new, and exciting dishes from specific regions in the country of Italy. Come experience TUSCANY with us at Convivio.
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Join us Friday, October 16 at 6:30 pm for the Brancaia Wine Dinner featuring Barbara Widmer, owner and winemaker of Brancaia.
Enjoy a six-course dinner accompanied by six wines, with dishes including chicken and robiola tortellini, braised buffalo short rib, and pistachio and blackberry cake.